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Method
Restoring cooking progress…
- 01
Prepare the ingredients
8 minHands-onDeseed the peppers, cut into broad strips and toss with the oil and salt.
- 02
Heat the griddle
2 minHands-onHeat a griddle pan over medium-high heat.
- 03
Grill
15 minHands-onCook in batches for about 10 to 15 minutes in total, turning until charred in places and softened. Allow longer if your pan needs extra batches.
- 04
Finish
1 minHands-onTransfer to a bowl and finish with the sumac and lemon juice. Serve warm.
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