← All recipes

Turkish side

Sumac Grilled Peppers

4 side portions.

Recipe bywjf.morris
TurkishFor four
To edit this recipe to your preferences, add it to your recipe book first.
Total time26 min
DifficultyEasy
Community ratingNew recipe
Per serving1.0g protein
Photograph of Sumac Grilled Peppers
OK
Structure checkedAdaptive recipe data
Serves
4

Clear and checked

Method

Restoring cooking progress…
  1. 01

    Prepare the ingredients

    8 minHands-on

    Deseed the peppers, cut into broad strips and toss with the oil and salt.

  2. 02

    Heat the griddle

    2 minHands-on

    Heat a griddle pan over medium-high heat.

  3. 03

    Grill

    15 minHands-on

    Cook in batches for about 10 to 15 minutes in total, turning until charred in places and softened. Allow longer if your pan needs extra batches.

  4. 04

    Finish

    1 minHands-on

    Transfer to a bowl and finish with the sumac and lemon juice. Serve warm.

Equipment check

1 items required

  • Hob and suitable pan

Check the listed equipment and capacity before you start.

Recipe diagnostics

Checked before you cook.

Structurally checked

Community reviews

No reviews yet.

Rate a recipe and record how you cooked it using Made it. The community score uses each cook’s latest public rating.

Cook this recipe, then use Made it to add your first rating or review.