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Korean side

Spicy Gochujang Dipping Sauce

4 dipping portions, about 100 ml.

Recipe bywjf.morris
KoreanFor four
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Total time5 min
DifficultyEasy
Community ratingNew recipe
Whole recipe3.0g protein
Representative photograph for Spicy Gochujang Dipping Sauce
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Serves
4

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Method

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  1. 01

    Prepare the ingredients

    2 minHands-on

    Finely slice the spring onion and measure the other ingredients.

  2. 02

    Whisk

    2 minHands-on

    Whisk the gochujang, soy, vinegar, sesame oil, honey and water until smooth.

  3. 03

    Finish

    1 minHands-on

    Stir in the spring onion and sesame seeds. Taste and add a splash of water if too intense. Divide between dipping bowls.

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