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Kimchi with sesame and spring onions

Serves four. Kimchi with sesame and spring onions.

Recipe bywjf.morris
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Total time10 min
DifficultyEasy
Community ratingNew recipe
Per serving1.1g protein
Photograph of Kimchi with sesame and spring onions
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Structure checkedAdaptive recipe data
Serves
4

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Method

Restoring cooking progress…
  1. 01

    Read, weigh and prepare

    4 minHands-on

    Read the full method and weigh the listed ingredients. Prepare the meat and vegetables as described in the ingredient list, keeping sauce, starch, garnish and working ingredients separate. Clean hands, boards and utensils after handling raw meat.

  2. 02

    Toast sesame

    2 minHands-on

    Toast sesame seeds in a dry pan until fragrant, watching closely.

  3. 03

    Prepare kimchi

    2 minHands-on

    Drain excess kimchi liquid and slice spring onions.

  4. 04

    Finish and serve

    2 minHands-on

    Serve kimchi cool, topped with spring onions and sesame.

Equipment check

4 items required

  • Digital scales
  • Appropriate chopping board
  • Probe thermometer
  • Wide frying pan

Check the listed equipment and capacity before you start.

Recipe diagnostics

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