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Argentinian side

Grilled vegetables

4 side portions.

Recipe bywjf.morris
ArgentinianFor four
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Total time37 min
DifficultyEasy
Community ratingNew recipe
Per serving2.1g protein
Photograph of Grilled vegetables
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Structure checkedAdaptive recipe data
Serves
4

Clear and checked

Method

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  1. 01

    Prepare the ingredients

    13 minHands-on

    Slice the courgette and aubergine as listed, cut the pepper into strips and the onion into wedges with the root attached. Toss with the oil, salt and pepper.

  2. 02

    Heat the griddle

    3 minHands-on

    Heat a griddle pan over medium-high heat.

  3. 03

    Grill in batches

    20 minHands-on

    Cook in uncrowded batches for 3 to 5 minutes per side until tender and marked. Onions may need longer. Allow extra time if your pan needs more batches.

  4. 04

    Finish

    1 minHands-on

    Transfer to a warm platter, drizzle with the vinegar and serve warm.

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