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Spanish side

Garlic bread

4 side portions.

Recipe bywjf.morris
SpanishFor four
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Total time30 min
DifficultyModerate
Community ratingNew recipe
Whole recipe23.9g protein
Photograph of Garlic bread
OK
Structure checkedAdaptive recipe data
Serves
4

Clear and checked

Method

Restoring cooking progress…
  1. 01

    Start heating the oven

    1 minHands-on

    Heat the oven to 180°C fan.

  2. 02

    Prepare the ingredients

    4 minHands-on

    Grate the garlic, chop the parsley and measure the remaining ingredients.

  3. 03

    Fill the baguette

    5 minHands-on

    Mix the butter, garlic, parsley, salt and pepper. Cut the baguette into thick slices without cutting through the base. Spread the garlic butter into each cut and wrap loosely in foil.

  4. 04

    Finish preheating

    3 minHands-off · check as directed

    Let the oven reach 180°C fan.

  5. 05

    Heat wrapped

    10 minHands-off · check as directed

    Cook wrapped for 8 to 10 minutes.

  6. 06

    Open the foil

    1 minHands-on

    Carefully open the foil.

  7. 07

    Crisp

    5 minHands-off · check as directed

    Cook another 4 to 5 minutes until the edges are crisp.

  8. 08

    Serve

    1 minHands-on

    Divide into side portions and serve hot.

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