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Method
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- 01
Prepare the ingredients
11 minHands-onShred the cabbage, grate the carrot and slice the onion.
- 02
Make the dressing
2 minHands-onWhisk the mayonnaise, yoghurt, vinegar, mustard, honey, salt and pepper.
- 03
Toss
2 minHands-onMix the vegetables and toss the dressing through them. Refrigerate.
- 04
Chill
20 minHands-off · check as directedChill for 20 minutes.
- 05
Taste
1 minHands-onStir and taste again before serving.
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