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Method
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- 01
Prepare the ingredients
4 minHands-onDrain and rinse the chickpeas, crush the garlic and measure the other ingredients.
- 02
Blend
3 minHands-onBlend the chickpeas, tahini, lemon juice, garlic, oil, cumin, salt and some of the cold water.
- 03
Blend smooth
2 minHands-onScrape the bowl and blend for 1 to 2 minutes until smooth.
- 04
Adjust
1 minHands-onAdd the remaining water gradually until creamy and spoonable. Taste and adjust the lemon and salt.
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