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Argentinian side

Chimichurri

4 sauce portions, about 120 ml.

Recipe bywjf.morris
ArgentinianFor four
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Total time41 min
DifficultyEasy
Community ratingNew recipe
Per serving0.3g protein
Photograph of Chimichurri
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Structure checkedAdaptive recipe data
Serves
4

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Method

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  1. 01

    Prepare the ingredients

    8 minHands-on

    Very finely chop the parsley and garlic and measure the remaining ingredients.

  2. 02

    Mix

    2 minHands-on

    Mix the parsley, garlic, oregano and chilli. Stir in the oil, vinegar, salt and pepper.

  3. 03

    Stand

    30 minHands-off · check as directed

    Leave for 30 minutes.

  4. 04

    Stir and serve

    1 minHands-on

    Stir, taste and spoon over steak, sausages or potatoes.

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