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American side

Buttery BBQ Corn on the Cob

4 side portions.

Recipe bywjf.morris
AmericanFor four
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Total time22 min
DifficultyEasy
Community ratingNew recipe
Per serving2.5g protein
Photograph of Buttery BBQ Corn on the Cob
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Structure checkedAdaptive recipe data
Serves
4

Clear and checked

Method

Restoring cooking progress…
  1. 01

    Prepare the ingredients

    3 minHands-on

    Remove the corn husks and measure the butter and seasonings.

  2. 02

    Boil the water

    7 minHands-on

    Bring a large pan of water to the boil and add the corn.

  3. 03

    Simmer

    10 minHands-off · check as directed

    Simmer for 8 to 10 minutes until the kernels are tender.

  4. 04

    Season the butter

    2 minHands-on

    Mix the butter with the salt, paprika and black pepper.

  5. 05

    Drain and finish

    2 minHands-on

    Drain the corn well and rub with the seasoned butter while hot.

Equipment check

1 items required

  • Hob and suitable pan

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Recipe diagnostics

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